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New Zealand Certificate in Food and Beverage Service

Level 3

 

Bungalow Breakfast Café

OPEN

Fridays

August 25th

September 1st, 8th, 15th, 22nd, 29th

 

Bookings available between 8 am to 10 am

Menu

Option 1

Continental Buffet Breakfast

Self-Service

$10.00 per person

Includes one beverage of your choice

SIT Signature Blend Espresso Stir Tea Benjer Juice Co

 

Seasonal Citrus Spiced Poached Fruit (GF DF)

Buckwheat and Apricot and Granola (DF)

Nutty Muesli Mix (GF DF)

Coconut Berry Chia Seed Yoghurt Pots (GF DF)

Greek Berry Chia Seed Yoghurt Pots (GF)

Artisan White and Wholemeal Toast (GF DF option available)

Spreads by Craigs

French Bakery Croissant and Danish

 

OPTION 2

Continental Buffet plus Cooked Breakfast

Self-Service Buffet as above

plus

One plated Cooked Dish

$15.00 per person

Includes one beverage of your choice

 

French toast, Bacon wrapped baked Bananas, Maple and Berries

OR

Corn Fritters with Butter Spinach Bacon Breakfast Sausages

Tomato Relish and Sour Cream

Morning tea available dine in (room allowing), and take away from 8.30 am to 11 am

Cake of the Day Cookie of the Day F&B Signature Sausage Rolls

For further information or to make a reservation, please contact us by emailing bungalowtechnicians@sit.ac.nz

Your support of our students is appreciated

 

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