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SIT young chefs achieve silver and bronze medals in regional competition
News, Articles, Hospitality

SIT young chefs achieve silver and bronze medals in regional competition

Wednesday, 3 July 2024
Southern Institute of Technology Cookery students, Yari Mowatt and Sam Kissell recently tasted success at the 2024 South Island Regional Cook-off of the Nestlé Golden Chef's Hat Award, coming...
#News #Event #Cookery #Hospitality
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Budding Chef reaps rewards at ‘Famous’ Luncheon
Hospitality

Budding Chef reaps rewards at ‘Famous’ Luncheon
Tuesday, 7 May 2024
SIT | Te Pūkenga Cookery student Yari Mowatt and 29 of her fellow classmates who had their hard work and dedication rewarded recently, as they worked under the guidance of some of the...
#Student Profile #Cookery
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Aman Baraiya
Student Profiles, Hospitality, SIT Queenstown Campus

Aman Baraiya
Monday, 6 November 2023
Level 4 Cookery
Hailing from Nagpur, Maharashtra, Aman Baraiya sought out training opportunities further afield after studying and starting his hospitality career in India. Graduating with a Hotel Management...
#Student Profile #Cookery #SIT Queenstown #Hospitality
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SIT student wins bronze at regional cook-off
News, Articles, Hospitality, SIT Invercargill Campus

SIT student wins bronze at regional cook-off
Tuesday, 15 August 2023
SIT - Te Pūkenga Cookery student, Yari Mowatt, has had success in her first culinary competition, achieving a bronze medal in a close contest against more experienced competitors.
#SIT Invercargill #News #Student #Cookery #Hospitality
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Young Chefs Luncheon a must for foodies
News, Articles, Hospitality, SIT Invercargill Campus

Young Chefs Luncheon a must for foodies

Tuesday, 16 May 2023
The finale of the month-long, annual Savour the South Festival was held in fine style last weekend; at the Pure South Famous Young Chefs Luncheon, diners were treated to the finest southern...
#News #Event #Cookery #Students #Hospitality
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Renz Condino
Student Profiles, Hospitality, SIT Invercargill Campus

Renz Condino
Tuesday, 15 February 2022
Graduate Profile
From new New Zealander in 2015, to being offered a dream opportunity at an award-winning winery restaurant in 2021, Renz Reneil Condino has set his feet firmly on the path to success through hard...
#Invercargill #Cookery #Graduate Profile
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Davin Bonny
Student Profiles, Hospitality, SIT Invercargill Campus

Davin Bonny
Tuesday, 15 February 2022
Graduate Profile
Davin Bonny came to New Zealand in 2019 to further his education at SIT Invercargill, where he studied Cookery Level 3 to Level 5, graduated in December 2021. He says moving here has given him the...
#Invercargill #Cookery #Graduate Profile
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SIT Partners with Salvation Army to Create Food Bank Meals
News, Hospitality, SIT Invercargill Campus

SIT Partners with Salvation Army to Create Food Bank Meals
Tuesday, 21 September 2021
Southern Institute of Technology (SIT) Cookery students have been given the opportunity to collaborate with the Salvation Army, to prepare nutritious, ‘heat and eat’ meals for their...
#SIT Invercargill #Community #Cookery
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