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New Zealand Certificate in Cookery (Level 4)

This programme is available at 2 campuses

New Zealand Certificate in Cookery (Level 4) - Invercargill

Qualification: Certificate
Level: 4
Dates:

2019 Semester 3: 25 November to 05 September

2020 Semester 1: 08 June to 18 March

2020 Semester 2: 30 November to 04 September

Duration:

41 weeks full-time

Location: Invercargill
Credits: 120
Details

New Zealand Certificate in Cookery (Level 4) - Queenstown

Qualification: Certificate
Level: 4
Dates:

2019 Semester 3: 25 November to 04 September

Duration:

41 weeks full-time

Location: Queenstown
Credits: 120
Details
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