Food Safety
Food Safety

Food Safety

Food Safety

This programme aims to provide a basic understanding of practises that result in safe food handling. It is for all people working, or preparing to work, in a food business.

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Key Details
Invercargill
Qualification:
Short Course
Level:
Short Course
Duration:

4 Days

Study Modes:
On Campus
Dates:

Intake 1: 19, 10, 26 and 27th July

Intake 2: 8, 9, 15, 16th Nov

Fees:

$196 (incl GST)

This programme aims to provide a basic understanding of practises that result in safe food handling. It is for all people working, or preparing to work, in a food business.

Note: Zero Fees Scheme does not apply to this programme

US167  Practise food safety methods in a food business

Monday and Tuesday nights from 5:30pm - 8:30pm

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