This programme aims to provide a basic understanding of practises that result in safe food handling. It is for all people working, or preparing to work, in a food business.
4 Days
Intake 1: 19, 10, 26 and 27th July
Intake 2: 8, 9, 15, 16th Nov
$196 (incl GST)
Note: Zero Fees Scheme does not apply to this programme
US167 Practise food safety methods in a food business
Monday and Tuesday nights from 5:30pm - 8:30pm
