Please note: This programme is made up of local units, rather than unit standards. Local units are written by the institute. They are not available from the NZQA framework however the overall course is NZQA accredited. Students will receive a SIT qualification/transcript with a list of local units, levels and credits. We recommend the learners without experience in this area complete the Pre-entry Certificate before applying to this programme.
For learners who started the programme prior to 2013, the programme contains the following papers:
HSC101 Normal human structure and function in a health context (Level 3) 5 credits
In this paper your will learn about the structure and function of ten major body systems.
HSC102 Abnormal human structure and function in a health context (Level 3) 5 credits
In the paper you will learn about abnormal structure and function of the human system, complementary philosophies, and a range of health care interventions.
IHS103 Cells and tissues of the human body (Level 4) 2 credits
People credited with this local unit are able to describe cellular structure and function, and the fundamental tissues of the body.
IHS104 Blood and components in the human body (Level 4) 2 credits
People credited with this local unit are able to describe the composition of blood, blood and blood groups, and haemostasis.
IHS105 Human cardiovascular system (Level 4) 1 credit
People credited with this local unit are able to describe normal structure and function of the heart and major blood vessels, and factors influencing normal heart function, circulation and blood pressure.
IHS106 Human respiratory system (Level 4) 1 credit
People credited with this local unit are able to describe normal structure and function of the respiratory system and factors influencing respiratory function.
IHS107 Human musculoskeletal system (Level 4) 2 credits
Learners credited with this paper are able to describe normal structure and function of the bones of the skeleton.
IHS108 Human digestive system (Level 4) 2 credits
People credited with this local unit are able to describe: normal structure and function of the digestive system; the process of digestion; and the absorption and metabolism of the products of digestion.
IHS109 Human reproductive system (Level 4) 2 credits
People credited with this local unit are able to describe normal structure and function of the female reproductive system, and of the male reproductive system.
IHS110 Human integumentary system (Level 4) 1 credit
People credited with this local unit are able to describe the normal structure and function of the skin, hair and nails.
IHS111 Human urinary system (Level 4) 1 credit
People credited with this local unit are able to describe normal structure and function of the urinary system, and the formation, composition, storage, and excretion of urine.
IHS112 Human body defence mechanisms and immunity (Level 4) 2 credits
People credited with this local unit are able to describe: non-specific resistance to disease; antigen-antibody reactions of the immune response including allergic reactions; and specific resistance to disease through naturally and artificially acquired immunity.
IHS113 Principles of chemistry in the human body (Level 4) 5 credits
People credited with this local unit are able to describe: the organisation of matter, forms of energy, chemical bonds, and chemical reactions of atoms; organic compounds and their role in the human body; and inorganic compounds and their role in the human body.
IHS114 Human metabolism (Level 4) 2 credits
People credited with this local unit are able to describe: the role of nutrients in human metabolism; the metabolic processes of the absorptive and post-absorptive states of human metabolism; and metabolic rate and body heat maintenance in human metabolism.
IHS115 Special senses of the human body (Level 4) 2 credits
People credited with this local unit are able to describe: the ear and the physiology of hearing and balance; the eye and the physiology of sight; the nose and the physiology of smell; and the tongue and the physiology of taste.
IHS116 Statistics and Data Analysis (Level 3) 6 credits
In this paper the learning outcomes are:
- To develop statistical understanding.
- To develop skills necessary for processing, presenting and interpreting data.
- To complete a statistical project involving collecting, presenting, and analysing data.
For learners new to the programme in 2013, the programme contains the following papers:
HSC101 Normal human structure and function in a health context (Level 3) 5 credits
People credited with this unit are able to describe normal human structure and function in a health context.
HSC102 Abnormal human structure and function in a health context (Level 3) 5 credits
Abnormal structure and function of the human system, complementary philosophies, and a range of health care interventions.
IHS103 Cells and tissues of the human body (Level 4) 2 credits
People credited with this local unit are able to describe cellular structure and function, and the fundamental tissues of the body.
IHS109 Human reproductive system (Level 4) 2 credits
People credited with this local unit are able to describe normal structure and function of the female reproductive system, and of the male reproductive system and the formation, composition, storage, and excretion of urine.
IHS112 Human body defence mechanisms and immunity (Level 4) 2 credits
People credited with this local unit are able to describe: non-specific resistance to disease; antigen-antibody reactions of the immune response including allergic reactions; and specific resistance to disease through naturally and artificially acquired immunity.
IHS113 Principles of chemistry in the human body (Level 4) 5 credits
People credited with this local unit are able to describe: the organisation of matter, forms of energy, chemical bonds, and chemical reactions of atoms; organic compounds and their role in the human body; and inorganic compounds and their role in the human body.
IHS114 Human metabolism (Level 4) 2 credits
People credited with this local unit are able to describe: the role of nutrients in human metabolism; the metabolic processes of the absorptive and post-absorptive states of human metabolism; and metabolic rate and body heat maintenance in human metabolism.
IHS119 Describe the human musculoskeletal system (level 4) 2 Credits
People credited with this local unit are able to describe: The normal structure and function of the bones of the skeleton; the normal structure and function of joints of the skeleton; and the normal structure and function of the muscular system.
IHS117 Describe the human cardiovascular system (Level 4) 3 Credits
People credited with this local unit are able to describe: basic composition and function of blood; and normal structure and function of the heart and blood vessels.
IHS120 Describe the human digestive system (Level 4) 2 Credits
People credited with this local unit are able to describe: normal structure and function of the digestive system; the process of digestion; and the absorption and metabolism of the products of digestion.
IHS118 Describe the human respiratory System (Level 4) 3 Credits
People credited with this local unit are able to describe the normal structure and function of the respiratory system and the factors influencing respiratory function.
IHS121 Describe the integumentary system of the human body (Level 4) 1 Credit
People credited with this local unit are able to describe the normal structure and function of the skin, hair and nails.
IHS123 Describe the special senses of the human body (Level 4) 4 Credits
People credited with this local unit are able to describe: the ear and functional process of hearing and balance; the eye and the normal functional process of sight: the nose and the functional process of smell; and the tongue and the functional process of taste.
IHS122 Describe the urinary system of the human body (Level 4) 2 Credits
People credited with this local unit are able to describe the normal structure and function of the urinary system, and the formation, composition, storage, and excretion of urine.
IHS124 Applied number and measurement (Level 4) 1 Credit
People credited with this local unit will be able to apply rates, ratios and percentages.