Barista Training (One day course)

Qualification	NA
Level	N/A
Dates	Various - please phone 0800 4 0 FEES for details
Duration	One day
Location	Gore

Course Outline

This is a one day information session on how to achieve "The Perfect Cup".

Course Content

How to extract the perfect espresso
How to texture milk effectively
How to maintain and clean the espresso machine and grinder

Student Gallery

Close Hospitality Ep 1 (School of Hospitality and Tourism)

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Freephone in NZ: 0800 4 0 FEES (0800 4 0 3337) | Phone: +64 3 211 2699 | Fax: +64 3 214 4977 | Email: info@sit.ac.nz